BURLINGTONTIGER2 wrote:Salted? Salted? SALTED? That's just bizzare. Who would do a thing like that? It's just freaky.
Although I disagree with those earlier comments about porridge. Salt and water is preferable to milk and sugar.
kat wrote:BURLINGTONTIGER2 wrote:Salted? Salted? SALTED? That's just bizzare. Who would do a thing like that? It's just freaky.
Although I disagree with those earlier comments about porridge. Salt and water is preferable to milk and sugar.
on porridge I like it made plain and then a generous pinch of salt (not so much that it's the overwhelming taste)
Mr Blue Sky wrote:kat wrote:BURLINGTONTIGER2 wrote:Salted? Salted? SALTED? That's just bizzare. Who would do a thing like that? It's just freaky.
Although I disagree with those earlier comments about porridge. Salt and water is preferable to milk and sugar.
on porridge I like it made plain and then a generous pinch of salt (not so much that it's the overwhelming taste)
You're both insane! It's only edible with milk and Golden Syrup. Otherwise it's pigswill.
Dorset Girl wrote:*Incredulous look*
You don't have porridge in the US?!
I'm marrying porridge, it's yummy.
EDIT: Porridge is made from oats, rather than wheat, so it's probably got a different texture than cream of wheat, not sure...
Dorset Girl wrote:I'm marrying porridge, it's yummy.
Moon-Crane wrote:Dorset Girl wrote:I'm marrying porridge, it's yummy.
Do you go with Quaker, Scott's or another brand?
CatNamedRudy wrote:I just looked it up. Pretty much looks like oatmeal.
Dorset Girl wrote:CatNamedRudy wrote:I just looked it up. Pretty much looks like oatmeal.
I think it's less... bumpy... than oatmeal.
EDIT: 'Smoother', that's what I was trying to say.
Lil wrote:Salted. It's an American thing. I don't think I've ever tried it sweetened.
Dorset Girl wrote:Lil wrote:Salted. It's an American thing. I don't think I've ever tried it sweetened.
So Lil, after all your talk of innuendoes on other threads, you're now telling me that you like the taste of salty things in your mouth?!
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